Grilled Vegetables

What you need:

Daddy Sam's Barbeque Sawce An assortment of vegetables such as carrots, small potatoes, onion sections, celery, asparagus and green and red peppers. Olive Oil Salt and pepper

What you do:

Preheat oven to 350 degrees. Coat the veggies with olive oil. Salt and pepper liberally. Place the sliced and sectioned veggies in a shallow pan coated with olive oil. Bake the veggies, turning them every 15 minutes to prevent sticking. Just before the veggies are cooked, coat them with Daddy Sam’s. Turn on the broiler and place the veggies close to the heat. Brown or caramelize the veggies slightly. Serve immediately or cook ahead and serve at room temperature.

Warning! Eating these may turn you into a vegetarian!