Texas Luau
| What you need: |
|
Daddy Sam's Bar-B-Que Sawce Fresh pineapple cut into bite size pieces or pineapple canned in its own juice - drained. |
| What you do: |
|
In a heavy skillet or sautee pan, lightly brown the pineapple. Pour Daddy Sam Sawce over the pineapple and stir well. Place festive toothpicks in the pineapple. Serve warm or cold. |
| Hula! Hula! |